i have to share this. i don’t even have a picture, but an important, life-changing event happened today.
today…i made THE BEST chocolate cake. EVER. (which is also the actual name of the cake, i think.) i mean, sure, i bake yummies all the time, but this? this is truly the best cake i have ever tasted. the recipe is here, and it is so divine.
** and the best part? i substituted the regular flour with half sorghum and half rice flour, making this cake gluten-free. and no one could even tell!
so go make this now, and all will be right with the world.